Serving up all your brunch faves.

brunch

Saturday & Sunday, 11am to 2pm
breakfast burrito with chorizo
FRENCH TOAST
Amaretto-infused French Toast topped with Whipped Cream, Strawberries, Candied Almonds, Maple Syrup, and Powdered Sugar.
HUEVOS RANCHEROS
Gluten-free Tortilla topped with Beans, scrambled eggs , Jack Cheese, Serrano Salsa with Poblanos and Grilled Onion & Cotija Cheese . Served with Zócalo Cilantro Lime Rice & Black Beans.
BRUNCH TACOS
Tender Pork mixed in a Chipotle Sauce, Sauteed Onions & Poblano Chiles. With Scrambled Eggs, Pickled Onion, Cotija Cheese, Cilantro Lime Rice, Black Beans & house blend Tortillas
ARRACHERA CON HUEVOS
Grilled, marinated Hanger Steak, cooked to medium-well. With Scrambled Eggs, Cilantro Lime Rice, Black Beans & house blend Tortillas
ENCHILADAS CON HUEVOs
Huevos a la Mexicana, Jack Cheese, Sour Cream, Serrano Sauce, Pico De Gallo. Served with our Cilantro Lime Rice and Black Beans.
CHRIZO CON HUEVOS
Scrambled Eggs mixed with House Chorizo consisting of California Chile, Garlic, Cumin, and Bay Leaves. Served with house blend Tortillas
CHICKEN CHILAQUILES
Fried Tortilla Strips Sautéed with a Chipotle Sauce and Topped with Scrambled Eggs, Sour Cream, Cotija Cheese, and Green Onion.
VEGGIE CHILAQUILES
Fried Tortilla Strips Sautéed with a Chipotle Sauce and Topped with Sour Cream, Cotija Cheese, and Green Onion.
BREAKFAST BURRITO
Choice of Chorizo or Bacon - Egg, Potatoes, Rice, Davey's Beans, Jack Cheese, Cotija, Pico de Gallo, Sour Cream. Served wet with a Chile Puya Sauce.
brunch bowl
Scrambled Eggs cooked in Chipotle Sauce, Fried Potatoes, Black Been Puree, Pico de Gallo, Lettuce, Sour Cream, Cotija & your choice of Chorizo, Bacon or Braised Chicken.
brunch salad
Flour Tostada topped with Bean Dip, Scrambled Eggs, Arugula tossed with Avocado, Goat Cheese, Asparagus & Red Wine Vinaigrette, Cotija Cheese & Radish. Served with Jalapeno & Carrot Pickle and 3 slices of Bacon on the side.
Dine In
To Go