drink up. Bottoms up.


Handcrafted drinks from our bar.
paloma & strawberry basil margarita


All margaritas are made with fresh squeezed lime juice, organic agave, and 100% blue agave tequila. Always shaken and poured over fresh ice.
De La Casa Margarita
A Zocalo Classic.
blackberry margarita
Our most popular! De La Casa Margarita made with natural blackberry purée. In honor of Zocalo’s first bar manager and his first cocktail, Joe Anthony Savala.
the cadillac
Reposado tequila, float of Patrón orange liqueur, hint of vanilla and salt rim.
mango margarita
Reposado, natural mango purée, tajin and salt rim.
mangoneada 'on the rock'
Teremana tequila blanco, mango, homemade chamoy, tajin.
strawberry basil margarita
Blanco tequila, organic strawberry puree, basil.


The Paloma is Mexico’s most classic and treasured cocktail. All Zocalo Palomas honor the traditional recipe: Served over ice and made with fresh squeezed lime juice, organic grapefruit juice, agave, and crisp grapefruit soda.
zócalo classic
The true and traditional Paloma made with 100% blue weber agave tequila.
chili pineapple paloma
Blanco tequila, jalapeño, caramelized pineapple puree puree, tajin
Reposado tequila, Aperol, Salt

de la casa

zócalo mojito
White rum, fresh mint, lime, simple syrup, soda.
Red wine, peach schnapps, brandy, pineapple, orange, blackberry and mango puree.


sparkling | mumm
Brut, Napa, CA.
white | Bogle
Chardonnay 2018, Clarksburg, CA
white | cline
Pinot Gris 2019, Sonoma Coast, CA
red | bogle
Merlot 2016, Clarksburg, CA
red | freakshow
Cabernet Sauvignon 2018, Lodi, CA.


draft | xx amber
Hints of caramel malt, brown sugar and subtle notes of spices & fruits.
draft | knee deep breaking bud
IPA. Auburn, CA. 6.7% ABV, 50 IBUs
draft | new glory ubadank
IPA. Sacramento, CA. 7.2% ABV
draft | dustbowl taco truck
Lager. Turlock CA. 4.7% ABV, 11 IBUs
draft | fort rock damn good
Pilsner, Rancho Cordova, CA.
negra modelo
bottle | variety
Coors Light, Corona, Corona Light, Modelo Especial, Bohemia, Pacifico Beer


Dine In
To Go